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Custom Processing

Now Open to All Farmers & Ranchers

How It Works

Book
a Date

Schedule a processing date by filling out our processing form. Always book in advance - a years advanced notice is not uncommon for most farmers and ranchers. 

Deliver Animals

Once you have submitted the processing form we will schedule a drop-off date and time. Shortly after animals are dropped off, we will begin to process per your instructions.

Pick
up

Once your animals have been processed and packaged, we will contact you with a pickup notification. All items must be picked up within 5 days to avoid late pickup fees.

Need Pricing?

For current pricing please call or fill out the booking f0rm below

Animal types Accepted

Beef

animalsilouettes

Lamb

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Goat

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Book a Date

Give us a call for Lamb or Goat. For Beef processing, fill out this form to begin scheduling your processing date.

Once submitted, we will reach out within 3 business days.

Steak Thickness
3/4 Inch
1 Inch
1 1/4 Inch
Quantity of Steaks Per Package
2
4
Target Weight of Roast
3 Lb
5 Lb
Brisket
Chuck
Rib
Loin
Tri-Tip
Sirloin
Top Round
Bottom Round
Eye Round
Skirt Steak
Yes
Ground
Flank Steak
Yes
Ground
Short Ribs
Yes
Ground
Ground Beef
USDA Label
None
Ground Beef Only
All Packaging
Stew Meat 1 lb Packages
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Once the intake form is submitted, we will call you within 24 hours

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